Cumin is one spice that is heavily used in African, Asian and some South American countries. If you have run out and in need of a quick cumin substitute that you just might have at home then there are a few important considerations to take into account first. When choosing a substitute for cumin you first … Read more
So you are all out of cornstarch and are in need of a quick replacement. Fear not we have chosen the five best items as a cornstarch substitute that you are most likely to have at home. Most of you will probably already have these substitutes for cornstarch already in your kitchen. You might not … Read more
Looking for an Arrowroot substitute and unsure as to what is a good replacement? Arrowroot is a favorite thickener that can be used in different types of dishes. It is made from the root of the arrowroot plant which is a native of Central America. It is gluten-free and has a neutral flavor. Its neutral … Read more
Wаlnutѕ аrе quite versatile аnd can be uѕеd іn lots of delicious recipes. They аrе соmmоnlу used іn brеаdѕ, cookies, оr as a tорріng fоr salads and оthеr dіѕhеѕ. Learning how to toast walnuts at home can really help spice up your kitchen. They don’t take long to prepare and just like almonds, sesame and … Read more
Gorgonzola vs Bleu Cheese which is better? Whats the difference between Gorgonzola and Bleu cheese ? If you have found yourself asking these questions at your local store then fear not as we spell out the differences in these two moldy marvels. Gorgonzola vs Bleu Cheese The difference between Gorganzola and Beu Cheese is that … Read more
Baking powder is used in breads and cakes to add a bit of volume during the cooking process. It can also be referred to as a leavening agent. If you run out and are in need of a baking powder substitute then fear not as we have a list replacements to get you out of … Read more
Mastering how to blanch almonds at home really isn’t all that difficult it just takes a couple of minutes and very little skill! You can find roasted and salted almonds on the market as well as raw and blanched varieties. If you prefer blanched almonds, you can buy them directly from the store or blanch them … Read more
Learning how to roast cashews at home is pretty similar to a lot of other nuts and it doesn’t take a world class chef to master the art. Roasting cashews at home gives you the ability to tailor the roast to your particular taste and also allows you to control how much salt and oil gets … Read more
How to roast almonds at home to add that extra little bit of crunch to your favorite dishes! Almonds are a vеrу nutritious, рrоtеin-расkеd ѕnасk. They contains a gооd amount оf асtivе fibеr, vitаmin E, сорреr, also mаgnеѕium, but vеrу low in cholesterol. Tоаѕtеd(or roasted) almonds аlѕо bring bоdу аnd crunch to a numbеr of diѕhеѕ. … Read more
Mascarpone that creamy filling that helps give Tiramisu it’s light yet indulgent texture. But what is mascarpone cheese ? And just what exactly can you do with it? It is not only in desserts that mascarpone makes an appearance it is also found in several pasta dishes and some rissottos. What is Mascarpone Cheese ? … Read more
